This week’s Recipe | Tater-Tot Casserole by DeDe Smith
This one is so yummy. A great comfort food! It’s something that can be thrown together quickly and into the oven. It’s great!
This one is so yummy. A great comfort food! It’s something that can be thrown together quickly and into the oven. It’s great!
Is there anything more perfect than meat and potatoes?
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DeDe Smith
Tater-Tot Casserole
Is there anything more perfect than meat and potatoes?
Save RecipeIngredients
- 1 lb ground beef
- Onion
- Salt & Pepper
- 1 large package of frozen Tater-Tots
- 1 can cream of chicken soup
- Corn
- Grated Cheese
- Mrs. Dash
Instructions
Brown ground beef with onion and salt and pepper. Then place it in a large casserole dish. Mix the frozen Tater-Tots, cheese, and corn with the ground beef. Sprinkle with Mrs. Dash. Cook for 30-45 minutes at 400 degrees.
7.8.1.2
93
http://www.designzbydede.com/2010/06/10/recipe-thursday-tater-tot-casserole/
DeDe Smith
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On Recipe Thursdays, I am going to be sharing a recipe with you! I will pick a recipe from my collection and I will be sharing where I got the recipe and everything. But I am going to include my own photo of the finished food, the original recipe, and try and share the things I changed when I made it!
Sounds yummy.