This week’s recipe | MINI TACO BOWLS
These mini taco bowls are so much fun and are perfect as an appetizer or snack! It’s also a great way to use up some leftover taco mix. You could also cut out larger pieces of tortilla and use bigger muffin tins to make larger bowls. It just makes for a unique take on taco night!
These mini taco bowls are so much fun and are perfect as an appetizer or snack! It’s also a great way to use up some leftover taco mix. You could also cut out larger pieces of tortilla and use bigger muffin tins to make larger bowls. It just makes for a unique take on taco night!
Recipe ThursdayZ | Mini Taco Bowls
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Ingredients
- uncooked flour tortillas
- cooking spray
- your favorite taco mix
- cheese
- sour cream
- salsa
Instructions
Using an electric griddle, lightly cook your tortillas for around 2-3 minutes on each side.
Preheat oven to 375F.
Take a biscuit cutter and cut circles from your tortillas. Carefully fit the circles inside the cups of a muffin pan. Spray tortillas with cooking spray and bake for 10 minutes.
Remove tortilla bowls from pan and add your taco mix and toppings!
Calories
817 cal
Fat
37 g
Carbs
83 g
Protein
38 g
7.8.1.2
100
https://www.designzbydede.com/2017/11/30/recipe-thursdayz-mini-taco-bowls/
DeDe Smith
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